Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised
5 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
5 wins
| Nutrient | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 252 kcal | 130 kcal ★ | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised has 94% more |
| Protein | 29.92 g ★ | 2.69 g | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised has 1012% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 14.74 g | 0.28 g ★ | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised has 5164% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 37 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 90% more |
| Calcium | 7 mg | 10 mg ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 30% more |
| Iron | 2.52 mg ★ | 0.2 mg | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised has 1160% more |
| Potassium | 183 mg ★ | 35 mg | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised has 423% more |
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