Beef, New Zealand, imported, eye round, separable lean and fat, raw vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, eye round, separable lean and fat, raw
5 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
3 wins
Nutrient Beef, New Zealand, imported, eye round, separable lean and fat, raw Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 129 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 48% more
Protein 19.88 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 17% more
Carbs 1.32 g 0 g Beef, New Zealand, imported, eye round, separable lean and fat, raw has 0% more
Fat 4.92 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 69% more
Sodium 39 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 53% more
Calcium 4 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 85% more
Iron 1.37 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 47% more
Potassium 346 mg 335 mg Beef, New Zealand, imported, eye round, separable lean and fat, raw has 3% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.