Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
| Nutrient | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 157 kcal | 130 kcal ★ | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled has 21% more |
| Protein | 27.28 g ★ | 2.69 g | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled has 914% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 5.27 g | 0.28 g ★ | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled has 1782% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 123 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 68% more |
| Calcium | 14 mg ★ | 10 mg | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled has 40% more |
| Iron | 5.7 mg ★ | 0.2 mg | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled has 2750% more |
| Potassium | 144 mg ★ | 35 mg | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled has 311% more |
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Compare whole food groups for a cleaner, averaged breakdown.