Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
5 wins
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Egg, whole, raw, fresh
4 wins
Nutrient Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Egg, whole, raw, fresh Difference
Calories 265 kcal 143 kcal Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 85% more
Protein 26.58 g 12.56 g Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 112% more
Carbs 0 g 0.72 g Egg, whole, raw, fresh has 100% more
Fat 16.76 g 9.51 g Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 76% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 53 mg 142 mg Egg, whole, raw, fresh has 63% more
Calcium 18 mg 56 mg Egg, whole, raw, fresh has 68% more
Iron 1.8 mg 1.75 mg Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 3% more
Potassium 326 mg 138 mg Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 136% more

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