Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw
4 wins
🏆
Quinoa, cooked
6 wins
Nutrient Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw Quinoa, cooked Difference
Calories 156 kcal 120 kcal Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has 30% more
Protein 21.99 g 4.4 g Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has 400% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 7.54 g 1.92 g Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has 293% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 56 mg 7 mg Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has 700% more
Calcium 6 mg 17 mg Quinoa, cooked has 65% more
Iron 1.94 mg 1.49 mg Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has 30% more
Potassium 276 mg 172 mg Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has 60% more

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