Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
4 wins
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Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 247 kcal 114 kcal Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 117% more
Protein 19.61 g 9.02 g Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 117% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 18.16 g 0.38 g Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 4679% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 50 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 79% more
Calcium 23 mg 19 mg Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 21% more
Iron 1.42 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 57% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 302 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 18% more

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