BURGER KING, CROISSAN'WICH with Sausage and Cheese vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
Nutrition comparison per 100g
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BURGER KING, CROISSAN'WICH with Sausage and Cheese
3 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
7 wins
| Nutrient | BURGER KING, CROISSAN'WICH with Sausage and Cheese | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled | Difference |
|---|---|---|---|
| Calories | 376 kcal | 246 kcal ★ | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 53% more |
| Protein | 13.73 g | 24.04 g ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 43% more |
| Carbs | 23 g ★ | 0 g | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 0% more |
| Fat | 25.45 g | 15.94 g ★ | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 60% more |
| Fiber | 0.7 g ★ | 0 g | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 0% more |
| Sugar | 3.36 g | 0 g ★ | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 0% more |
| Sodium | 782 mg | 83 mg ★ | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 842% more |
| Calcium | 107 mg ★ | 26 mg | BURGER KING, CROISSAN'WICH with Sausage and Cheese has 312% more |
| Iron | 1.87 mg | 2.59 mg ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 28% more |
| Potassium | 205 mg | 335 mg ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 39% more |
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