BURGER KING, DOUBLE WHOPPER, with cheese vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
Nutrition comparison per 100g
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BURGER KING, DOUBLE WHOPPER, with cheese
5 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
6 wins
| Nutrient | BURGER KING, DOUBLE WHOPPER, with cheese | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled | Difference |
|---|---|---|---|
| Calories | 266 kcal | 246 kcal ★ | BURGER KING, DOUBLE WHOPPER, with cheese has 8% more |
| Protein | 14.47 g | 24.04 g ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 40% more |
| Carbs | 13.52 g ★ | 0 g | BURGER KING, DOUBLE WHOPPER, with cheese has 0% more |
| Fat | 17.06 g | 15.94 g ★ | BURGER KING, DOUBLE WHOPPER, with cheese has 7% more |
| Fiber | 1.6 g ★ | 0 g | BURGER KING, DOUBLE WHOPPER, with cheese has 0% more |
| Sugar | 3.61 g | 0 g ★ | BURGER KING, DOUBLE WHOPPER, with cheese has 0% more |
| Sodium | 387 mg | 83 mg ★ | BURGER KING, DOUBLE WHOPPER, with cheese has 366% more |
| Calcium | 78 mg ★ | 26 mg | BURGER KING, DOUBLE WHOPPER, with cheese has 200% more |
| Iron | 5.3 mg ★ | 2.59 mg | BURGER KING, DOUBLE WHOPPER, with cheese has 105% more |
| Vitamin C | 0.2 mg ★ | 0 mg | BURGER KING, DOUBLE WHOPPER, with cheese has 0% more |
| Potassium | 189 mg | 335 mg ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 44% more |
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