Chicken, broiler, rotisserie, BBQ, skin vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Chicken, broiler, rotisserie, BBQ, skin
3 wins
🏆
Turkey, whole, breast, meat only, cooked, roasted
6 wins
| Nutrient | Chicken, broiler, rotisserie, BBQ, skin | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 378 kcal | 147 kcal ★ | Chicken, broiler, rotisserie, BBQ, skin has 157% more |
| Protein | 15.19 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 50% more |
| Carbs | 0.7 g ★ | 0 g | Chicken, broiler, rotisserie, BBQ, skin has 0% more |
| Fat | 35.15 g | 2.08 g ★ | Chicken, broiler, rotisserie, BBQ, skin has 1590% more |
| Sugar | 0.7 g | 0 g ★ | Chicken, broiler, rotisserie, BBQ, skin has 0% more |
| Sodium | 335 mg | 99 mg ★ | Chicken, broiler, rotisserie, BBQ, skin has 238% more |
| Calcium | 34 mg ★ | 9 mg | Chicken, broiler, rotisserie, BBQ, skin has 278% more |
| Iron | 0.86 mg ★ | 0.71 mg | Chicken, broiler, rotisserie, BBQ, skin has 21% more |
| Potassium | 223 mg | 249 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 10% more |
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Compare whole food groups for a cleaner, averaged breakdown.