Chicken, broilers or fryers, back, meat and skin, cooked, stewed vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Chicken, broilers or fryers, back, meat and skin, cooked, stewed
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Chicken, broilers or fryers, back, meat and skin, cooked, stewed Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 258 kcal 130 kcal Chicken, broilers or fryers, back, meat and skin, cooked, stewed has 98% more
Protein 22.18 g 2.69 g Chicken, broilers or fryers, back, meat and skin, cooked, stewed has 725% more
Carbs 0 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Fat 18.14 g 0.28 g Chicken, broilers or fryers, back, meat and skin, cooked, stewed has 6379% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 64 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 83% more
Calcium 18 mg 10 mg Chicken, broilers or fryers, back, meat and skin, cooked, stewed has 80% more
Iron 1.22 mg 0.2 mg Chicken, broilers or fryers, back, meat and skin, cooked, stewed has 510% more
Potassium 145 mg 35 mg Chicken, broilers or fryers, back, meat and skin, cooked, stewed has 314% more

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Compare whole food groups for a cleaner, averaged breakdown.