Chicken, broilers or fryers, dark meat, meat only, cooked, fried vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Chicken, broilers or fryers, dark meat, meat only, cooked, fried
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Chicken, broilers or fryers, dark meat, meat only, cooked, fried Avocados, raw, all commercial varieties Difference
Calories 239 kcal 160 kcal Chicken, broilers or fryers, dark meat, meat only, cooked, fried has 49% more
Protein 28.99 g 2 g Chicken, broilers or fryers, dark meat, meat only, cooked, fried has 1350% more
Carbs 2.59 g 8.53 g Avocados, raw, all commercial varieties has 70% more
Fat 11.62 g 14.66 g Avocados, raw, all commercial varieties has 21% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 97 mg 7 mg Chicken, broilers or fryers, dark meat, meat only, cooked, fried has 1286% more
Calcium 18 mg 12 mg Chicken, broilers or fryers, dark meat, meat only, cooked, fried has 50% more
Iron 1.49 mg 0.55 mg Chicken, broilers or fryers, dark meat, meat only, cooked, fried has 171% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 253 mg 485 mg Avocados, raw, all commercial varieties has 48% more

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