Chicken, broilers or fryers, dark meat, meat only, cooked, roasted vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Chicken, broilers or fryers, dark meat, meat only, cooked, roasted Avocados, raw, all commercial varieties Difference
Calories 205 kcal 160 kcal Chicken, broilers or fryers, dark meat, meat only, cooked, roasted has 28% more
Protein 27.37 g 2 g Chicken, broilers or fryers, dark meat, meat only, cooked, roasted has 1269% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 9.73 g 14.66 g Avocados, raw, all commercial varieties has 34% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 93 mg 7 mg Chicken, broilers or fryers, dark meat, meat only, cooked, roasted has 1229% more
Calcium 15 mg 12 mg Chicken, broilers or fryers, dark meat, meat only, cooked, roasted has 25% more
Iron 1.33 mg 0.55 mg Chicken, broilers or fryers, dark meat, meat only, cooked, roasted has 142% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 240 mg 485 mg Avocados, raw, all commercial varieties has 51% more

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