Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour
3 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
6 wins
| Nutrient | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 245 kcal | 165 kcal ★ | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 48% more |
| Protein | 26.96 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 13% more |
| Carbs | 1.63 g ★ | 0 g | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 0% more |
| Fat | 13.72 g | 3.57 g ★ | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 284% more |
| Fiber | 0.1 g ★ | 0 g | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 0% more |
| Sodium | 89 mg | 74 mg ★ | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 20% more |
| Calcium | 12 mg | 15 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 20% more |
| Iron | 1.34 mg ★ | 1.04 mg | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour has 29% more |
| Potassium | 229 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 11% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.