Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed Avocados, raw, all commercial varieties Difference
Calories 201 kcal 160 kcal Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 26% more
Protein 26.14 g 2 g Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 1207% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 9.97 g 14.66 g Avocados, raw, all commercial varieties has 32% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 63 mg 7 mg Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 800% more
Calcium 13 mg 12 mg Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 8% more
Iron 0.98 mg 0.55 mg Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 78% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 167 mg 485 mg Avocados, raw, all commercial varieties has 66% more

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Compare whole food groups for a cleaner, averaged breakdown.