Chicken, broilers or fryers, meat and skin and giblets and neck, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, meat and skin and giblets and neck, raw
3 wins
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Avocados, raw, all commercial varieties
8 wins
Nutrient Chicken, broilers or fryers, meat and skin and giblets and neck, raw Avocados, raw, all commercial varieties Difference
Calories 213 kcal 160 kcal Chicken, broilers or fryers, meat and skin and giblets and neck, raw has 33% more
Protein 18.33 g 2 g Chicken, broilers or fryers, meat and skin and giblets and neck, raw has 817% more
Carbs 0.13 g 8.53 g Avocados, raw, all commercial varieties has 98% more
Fat 14.83 g 14.66 g Chicken, broilers or fryers, meat and skin and giblets and neck, raw has 1% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 70 mg 7 mg Chicken, broilers or fryers, meat and skin and giblets and neck, raw has 900% more
Calcium 11 mg 12 mg Avocados, raw, all commercial varieties has 8% more
Iron 1.31 mg 0.55 mg Chicken, broilers or fryers, meat and skin and giblets and neck, raw has 138% more
Vitamin C 2.6 mg 10 mg Avocados, raw, all commercial varieties has 74% more
Potassium 189 mg 485 mg Avocados, raw, all commercial varieties has 61% more

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