Chicken, broilers or fryers, neck, meat only, cooked, simmered vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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Chicken, broilers or fryers, neck, meat only, cooked, simmered
5 wins
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Avocados, raw, all commercial varieties
6 wins
| Nutrient | Chicken, broilers or fryers, neck, meat only, cooked, simmered | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 179 kcal | 160 kcal ★ | Chicken, broilers or fryers, neck, meat only, cooked, simmered has 12% more |
| Protein | 24.56 g ★ | 2 g | Chicken, broilers or fryers, neck, meat only, cooked, simmered has 1128% more |
| Carbs | 0 g | 8.53 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Fat | 8.18 g ★ | 14.66 g | Avocados, raw, all commercial varieties has 44% more |
| Fiber | 0 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Sugar | 0 g ★ | 0.66 g | Avocados, raw, all commercial varieties has 100% more |
| Sodium | 64 mg | 7 mg ★ | Chicken, broilers or fryers, neck, meat only, cooked, simmered has 814% more |
| Calcium | 44 mg ★ | 12 mg | Chicken, broilers or fryers, neck, meat only, cooked, simmered has 267% more |
| Iron | 2.63 mg ★ | 0.55 mg | Chicken, broilers or fryers, neck, meat only, cooked, simmered has 378% more |
| Vitamin C | 0 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 100% more |
| Potassium | 140 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 71% more |
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Compare whole food groups for a cleaner, averaged breakdown.