Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked Avocados, raw, all commercial varieties Difference
Calories 260 kcal 160 kcal Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 63% more
Protein 23.23 g 2 g Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 1062% more
Carbs 0.03 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 18.59 g 14.66 g Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 27% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0.03 g 0.66 g Avocados, raw, all commercial varieties has 95% more
Sodium 584 mg 7 mg Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 8243% more
Calcium 35 mg 12 mg Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 192% more
Iron 0.97 mg 0.55 mg Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 76% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 291 mg 485 mg Avocados, raw, all commercial varieties has 40% more

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