Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked
4 wins
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Avocados, raw, all commercial varieties
7 wins
| Nutrient | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 233 kcal | 160 kcal ★ | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked has 46% more |
| Protein | 22.93 g ★ | 2 g | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked has 1047% more |
| Carbs | 0.02 g | 8.53 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Fat | 15.7 g | 14.66 g ★ | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked has 7% more |
| Fiber | 0 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Sugar | 0.02 g ★ | 0.66 g | Avocados, raw, all commercial varieties has 97% more |
| Sodium | 345 mg | 7 mg ★ | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked has 4829% more |
| Calcium | 15 mg ★ | 12 mg | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked has 25% more |
| Iron | 0.97 mg ★ | 0.55 mg | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked has 76% more |
| Vitamin C | 0 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 100% more |
| Potassium | 260 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 46% more |
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