Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
3 wins
🏆
Turkey, whole, breast, meat only, cooked, roasted
4 wins
| Nutrient | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 196 kcal | 147 kcal ★ | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 33% more |
| Protein | 24.06 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 20% more |
| Fat | 11.09 g | 2.08 g ★ | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 433% more |
| Sodium | 337 mg | 99 mg ★ | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 240% more |
| Calcium | 13 mg ★ | 9 mg | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 44% more |
| Iron | 0.97 mg ★ | 0.71 mg | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 37% more |
| Potassium | 264 mg ★ | 249 mg | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 6% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.