Chicken, skin (drumsticks and thighs), cooked, roasted vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Chicken, skin (drumsticks and thighs), cooked, roasted
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Chicken, skin (drumsticks and thighs), cooked, roasted Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 462 kcal 130 kcal Chicken, skin (drumsticks and thighs), cooked, roasted has 255% more
Protein 16.57 g 2.69 g Chicken, skin (drumsticks and thighs), cooked, roasted has 516% more
Carbs 0 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Fat 43.99 g 0.28 g Chicken, skin (drumsticks and thighs), cooked, roasted has 15611% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 85 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 78% more
Calcium 10 mg 10 mg Equal
Iron 0.9 mg 0.2 mg Chicken, skin (drumsticks and thighs), cooked, roasted has 350% more
Potassium 181 mg 35 mg Chicken, skin (drumsticks and thighs), cooked, roasted has 417% more

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Compare whole food groups for a cleaner, averaged breakdown.