Corn with red and green peppers, canned, solids and liquids vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Corn with red and green peppers, canned, solids and liquids
3 wins
🏆
Broccoli, cooked, boiled, drained, with salt
8 wins
Nutrient Corn with red and green peppers, canned, solids and liquids Broccoli, cooked, boiled, drained, with salt Difference
Calories 75 kcal 35 kcal Corn with red and green peppers, canned, solids and liquids has 114% more
Protein 2.33 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 2% more
Carbs 18.17 g 7.18 g Corn with red and green peppers, canned, solids and liquids has 153% more
Fat 0.55 g 0.41 g Corn with red and green peppers, canned, solids and liquids has 34% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 347 mg 262 mg Corn with red and green peppers, canned, solids and liquids has 32% more
Calcium 5 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 88% more
Iron 0.79 mg 0.67 mg Corn with red and green peppers, canned, solids and liquids has 18% more
Vitamin C 8.8 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 86% more
Potassium 153 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 48% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.