Duck, domesticated, liver, raw vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Duck, domesticated, liver, raw
6 wins
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Fish, salmon, pink, cooked, dry heat
3 wins
| Nutrient | Duck, domesticated, liver, raw | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 136 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 11% more |
| Protein | 18.74 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 24% more |
| Carbs | 3.53 g ★ | 0 g | Duck, domesticated, liver, raw has 0% more |
| Fat | 4.64 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 12% more |
| Sodium | 140 mg | 90 mg ★ | Duck, domesticated, liver, raw has 56% more |
| Calcium | 11 mg ★ | 8 mg | Duck, domesticated, liver, raw has 38% more |
| Iron | 30.53 mg ★ | 0.45 mg | Duck, domesticated, liver, raw has 6684% more |
| Vitamin C | 4.5 mg ★ | 0 mg | Duck, domesticated, liver, raw has 0% more |
| Potassium | 230 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 48% more |
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