Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted is high in protein, Sodium, and Selenium; a good source of Calcium.

Poultry Products

217kcal

Calories

26.8g

Protein

Carbs

11.4g

Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium

10%

Iron

2.1%

Sodium

110%

Selenium

21.8%

More Poultry Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted Nutrition

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Compare with Another Food

Southern Baked Rabbit

Yummy Green Beans

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Compare with Another Food

Recipes using Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted

Southern Baked Rabbit

Yummy Green Beans