Fat free ice cream, no sugar added, flavors other than chocolate vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Fat free ice cream, no sugar added, flavors other than chocolate
5 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Fat free ice cream, no sugar added, flavors other than chocolate | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 133 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 13% more |
| Protein | 4.41 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 82% more |
| Carbs | 28.86 g ★ | 0 g | Fat free ice cream, no sugar added, flavors other than chocolate has 0% more |
| Fat | 0 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 100% more |
| Fiber | 7.4 g ★ | 0 g | Fat free ice cream, no sugar added, flavors other than chocolate has 0% more |
| Sugar | 8.82 g | 0 g ★ | Fat free ice cream, no sugar added, flavors other than chocolate has 0% more |
| Sodium | 110 mg | 90 mg ★ | Fat free ice cream, no sugar added, flavors other than chocolate has 22% more |
| Calcium | 147 mg ★ | 8 mg | Fat free ice cream, no sugar added, flavors other than chocolate has 1738% more |
| Iron | 0 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 100% more |
| Potassium | 196 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 55% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.