Fish, herring eggs on giant kelp, Pacific (Alaska Native) vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Fish, herring eggs on giant kelp, Pacific (Alaska Native)
6 wins
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Fish, salmon, pink, cooked, dry heat
2 wins
| Nutrient | Fish, herring eggs on giant kelp, Pacific (Alaska Native) | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 63 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 59% more |
| Protein | 11.3 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 54% more |
| Carbs | 2.6 g ★ | 0 g | Fish, herring eggs on giant kelp, Pacific (Alaska Native) has 0% more |
| Fat | 0.8 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 85% more |
| Sodium | 61 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 32% more |
| Calcium | 161 mg ★ | 8 mg | Fish, herring eggs on giant kelp, Pacific (Alaska Native) has 1913% more |
| Iron | 3.4 mg ★ | 0.45 mg | Fish, herring eggs on giant kelp, Pacific (Alaska Native) has 656% more |
| Potassium | 0 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 100% more |
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