Fish, yellowtail, mixed species, raw vs Lentils, mature seeds, cooked, boiled, with salt
Nutrition comparison per 100g
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Fish, yellowtail, mixed species, raw
6 wins
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Lentils, mature seeds, cooked, boiled, with salt
5 wins
| Nutrient | Fish, yellowtail, mixed species, raw | Lentils, mature seeds, cooked, boiled, with salt | Difference |
|---|---|---|---|
| Calories | 146 kcal | 114 kcal ★ | Fish, yellowtail, mixed species, raw has 28% more |
| Protein | 23.14 g ★ | 9.02 g | Fish, yellowtail, mixed species, raw has 157% more |
| Carbs | 0 g | 19.54 g ★ | Lentils, mature seeds, cooked, boiled, with salt has 100% more |
| Fat | 5.24 g | 0.38 g ★ | Fish, yellowtail, mixed species, raw has 1279% more |
| Fiber | 0 g | 7.9 g ★ | Lentils, mature seeds, cooked, boiled, with salt has 100% more |
| Sugar | 0 g ★ | 1.8 g | Lentils, mature seeds, cooked, boiled, with salt has 100% more |
| Sodium | 39 mg ★ | 238 mg | Lentils, mature seeds, cooked, boiled, with salt has 84% more |
| Calcium | 23 mg ★ | 19 mg | Fish, yellowtail, mixed species, raw has 21% more |
| Iron | 0.49 mg | 3.33 mg ★ | Lentils, mature seeds, cooked, boiled, with salt has 85% more |
| Vitamin C | 2.8 mg ★ | 1.5 mg | Fish, yellowtail, mixed species, raw has 87% more |
| Potassium | 420 mg ★ | 369 mg | Fish, yellowtail, mixed species, raw has 14% more |
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Compare whole food groups for a cleaner, averaged breakdown.