Frankfurter, meat, heated vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Frankfurter, meat, heated
3 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Frankfurter, meat, heated | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 278 kcal | 153 kcal ★ | Frankfurter, meat, heated has 82% more |
| Protein | 9.77 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 60% more |
| Carbs | 4.9 g ★ | 0 g | Frankfurter, meat, heated has 0% more |
| Fat | 24.31 g | 5.28 g ★ | Frankfurter, meat, heated has 360% more |
| Sodium | 1013 mg | 90 mg ★ | Frankfurter, meat, heated has 1026% more |
| Calcium | 99 mg ★ | 8 mg | Frankfurter, meat, heated has 1138% more |
| Iron | 1.22 mg ★ | 0.45 mg | Frankfurter, meat, heated has 171% more |
| Potassium | 141 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 68% more |
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Compare whole food groups for a cleaner, averaged breakdown.