Frankfurter, turkey vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Frankfurter, turkey
4 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
| Nutrient | Frankfurter, turkey | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 223 kcal | 165 kcal ★ | Frankfurter, turkey has 35% more |
| Protein | 12.23 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 61% more |
| Carbs | 3.81 g ★ | 0 g | Frankfurter, turkey has 0% more |
| Fat | 17.29 g | 3.57 g ★ | Frankfurter, turkey has 384% more |
| Sugar | 1.21 g | 0 g ★ | Frankfurter, turkey has 0% more |
| Sodium | 911 mg | 74 mg ★ | Frankfurter, turkey has 1131% more |
| Calcium | 148 mg ★ | 15 mg | Frankfurter, turkey has 887% more |
| Iron | 1.47 mg ★ | 1.04 mg | Frankfurter, turkey has 41% more |
| Potassium | 392 mg ★ | 256 mg | Frankfurter, turkey has 53% more |
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Compare whole food groups for a cleaner, averaged breakdown.