Oats (Includes Foods For Usda'S Food Distribution Program) vs Egg

Nutrition comparison — average per 100g across all varieties

Oats (Includes Foods For Usda'S Food Distribution Program)
Calories 389kcal ↑
Protein 16.9g
Fat 6.9g
Carbs 66.3g ↑
Fiber 10.6g ↑
vs
Egg
Calories 263kcal
Protein 27.3g ↑
Fat 15.3g ↑
Carbs 2.2g
Fiber 0g

Full Nutrition Breakdown

Nutrient (per 100g) Oats (Includes Foods For Usda'S Food Distribution Program) Egg Higher
Calories 389kcal 263kcal Oats (Includes Foods For Usda'S Food Distribution Program)
Protein 16.9g 27.3g Egg
Fat 6.9g 15.3g Egg
Carbs 66.3g 2.2g Oats (Includes Foods For Usda'S Food Distribution Program)
Fiber 10.6g 0g Oats (Includes Foods For Usda'S Food Distribution Program)
Sodium 2mg 624mg Egg
Calcium 54mg 94mg Egg
Iron 4.7mg 2.7mg Oats (Includes Foods For Usda'S Food Distribution Program)
Vitamin C 0mg 0mg Equal
Potassium 429mg 321mg Oats (Includes Foods For Usda'S Food Distribution Program)

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