Soymilk (All Flavors) vs Oats (Includes Foods For Usda'S Food Distribution Program)

Nutrition comparison — average per 100g across all varieties

Soymilk (All Flavors)
Calories 37kcal
Protein 2.5g
Fat 1.1g
Carbs 4.1g
Fiber 0.5g
vs
Oats (Includes Foods For Usda'S Food Distribution Program)
Calories 389kcal ↑
Protein 16.9g ↑
Fat 6.9g ↑
Carbs 66.3g ↑
Fiber 10.6g ↑

Full Nutrition Breakdown

Nutrient (per 100g) Soymilk (All Flavors) Oats (Includes Foods For Usda'S Food Distribution Program) Higher
Calories 37kcal 389kcal Oats (Includes Foods For Usda'S Food Distribution Program)
Protein 2.5g 16.9g Oats (Includes Foods For Usda'S Food Distribution Program)
Fat 1.1g 6.9g Oats (Includes Foods For Usda'S Food Distribution Program)
Carbs 4.1g 66.3g Oats (Includes Foods For Usda'S Food Distribution Program)
Fiber 0.5g 10.6g Oats (Includes Foods For Usda'S Food Distribution Program)
Sodium 45mg 2mg Soymilk (All Flavors)
Calcium 116mg 54mg Soymilk (All Flavors)
Iron 0.4mg 4.7mg Oats (Includes Foods For Usda'S Food Distribution Program)
Vitamin C 1.8mg 0mg Soymilk (All Flavors)
Potassium 108mg 429mg Oats (Includes Foods For Usda'S Food Distribution Program)