KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product
6 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 148 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 3% more |
| Protein | 22.7 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 8% more |
| Carbs | 11.7 g ★ | 0 g | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more |
| Fat | 1 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 81% more |
| Fiber | 0.2 g ★ | 0 g | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more |
| Sugar | 6.7 g | 0 g ★ | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more |
| Sodium | 1298 mg | 90 mg ★ | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 1342% more |
| Calcium | 712 mg ★ | 8 mg | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 8800% more |
| Iron | 0.05 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 89% more |
| Vitamin C | 0.2 mg ★ | 0 mg | KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more |
| Potassium | 236 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 46% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.