Kraft Free Singles American Nonfat Pasteurized Process Cheese Product vs Oats (Includes Foods For Usda'S Food Distribution Program)

Nutrition comparison — average per 100g across all varieties

Kraft Free Singles American Nonfat Pasteurized Process Cheese Product
Calories 148kcal
Protein 22.7g ↑
Fat 1g
Carbs 11.7g
Fiber 0.2g
vs
Oats (Includes Foods For Usda'S Food Distribution Program)
Calories 389kcal ↑
Protein 16.9g
Fat 6.9g ↑
Carbs 66.3g ↑
Fiber 10.6g ↑

Full Nutrition Breakdown

Nutrient (per 100g) Kraft Free Singles American Nonfat Pasteurized Process Cheese Product Oats (Includes Foods For Usda'S Food Distribution Program) Higher
Calories 148kcal 389kcal Oats (Includes Foods For Usda'S Food Distribution Program)
Protein 22.7g 16.9g Kraft Free Singles American Nonfat Pasteurized Process Cheese Product
Fat 1g 6.9g Oats (Includes Foods For Usda'S Food Distribution Program)
Carbs 11.7g 66.3g Oats (Includes Foods For Usda'S Food Distribution Program)
Fiber 0.2g 10.6g Oats (Includes Foods For Usda'S Food Distribution Program)
Sodium 1298mg 2mg Kraft Free Singles American Nonfat Pasteurized Process Cheese Product
Calcium 712mg 54mg Kraft Free Singles American Nonfat Pasteurized Process Cheese Product
Iron 0.1mg 4.7mg Oats (Includes Foods For Usda'S Food Distribution Program)
Vitamin C 0.2mg 0mg Kraft Free Singles American Nonfat Pasteurized Process Cheese Product
Potassium 236mg 429mg Oats (Includes Foods For Usda'S Food Distribution Program)

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