Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw
4 wins
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Avocados, raw, all commercial varieties
7 wins
| Nutrient | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 201 kcal | 160 kcal ★ | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw has 26% more |
| Protein | 18.58 g ★ | 2 g | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw has 829% more |
| Carbs | 0 g | 8.53 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Fat | 13.49 g ★ | 14.66 g | Avocados, raw, all commercial varieties has 8% more |
| Fiber | 0 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Sugar | 0 g ★ | 0.66 g | Avocados, raw, all commercial varieties has 100% more |
| Sodium | 57 mg | 7 mg ★ | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw has 714% more |
| Calcium | 8 mg | 12 mg ★ | Avocados, raw, all commercial varieties has 33% more |
| Iron | 1.71 mg ★ | 0.55 mg | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw has 211% more |
| Vitamin C | 0 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 100% more |
| Potassium | 261 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 46% more |
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