Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 142 kcal 35 kcal Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted has 306% more
Protein 23.69 g 2.38 g Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted has 895% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 5.27 g 0.41 g Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted has 1185% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 61 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 77% more
Calcium 4 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 90% more
Iron 1.73 mg 0.67 mg Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted has 158% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 339 mg 293 mg Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted has 16% more

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