Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised vs Bananas, raw

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised
4 wins
🏆
Bananas, raw
7 wins
Nutrient Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised Bananas, raw Difference
Calories 209 kcal 89 kcal Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 135% more
Protein 33.31 g 1.09 g Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 2956% more
Carbs 0 g 22.84 g Bananas, raw has 100% more
Fat 8.4 g 0.33 g Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 2445% more
Fiber 0 g 2.6 g Bananas, raw has 100% more
Sugar 0 g 12.23 g Bananas, raw has 100% more
Sodium 77 mg 1 mg Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 7600% more
Calcium 11 mg 5 mg Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 120% more
Iron 2.24 mg 0.26 mg Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised has 762% more
Vitamin C 0 mg 8.7 mg Bananas, raw has 100% more
Potassium 258 mg 358 mg Bananas, raw has 28% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.