Leavening agents, baking powder, double-acting, straight phosphate vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Leavening agents, baking powder, double-acting, straight phosphate
5 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
5 wins
Nutrient Leavening agents, baking powder, double-acting, straight phosphate Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 51 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 61% more
Protein 0.1 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 96% more
Carbs 24.1 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 14% more
Fat 0 g 0.28 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Fiber 0.2 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 50% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 7893 mg 382 mg Leavening agents, baking powder, double-acting, straight phosphate has 1966% more
Calcium 7364 mg 10 mg Leavening agents, baking powder, double-acting, straight phosphate has 73540% more
Iron 11.27 mg 0.2 mg Leavening agents, baking powder, double-acting, straight phosphate has 5535% more
Potassium 5 mg 35 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 86% more

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