Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D
3 wins
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Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 542 kcal 114 kcal Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D has 375% more
Protein 0.17 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 98% more
Carbs 0.86 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 96% more
Fat 59.81 g 0.38 g Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D has 15639% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 2 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 99% more
Calcium 21 mg 19 mg Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D has 11% more
Iron 0 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Vitamin C 0.1 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 93% more
Potassium 30 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 92% more

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