Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D
2 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
8 wins
Nutrient Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 339 kcal 61 kcal Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D has 456% more
Protein 0.51 g 3.15 g Milk, whole, 3.25% milkfat, with added vitamin D has 84% more
Carbs 0.66 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 86% more
Fat 37.77 g 3.25 g Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D has 1062% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 589 mg 43 mg Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D has 1270% more
Calcium 6 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 95% more
Iron 0.02 mg 0.03 mg Milk, whole, 3.25% milkfat, with added vitamin D has 33% more
Vitamin C 0.1 mg 0 mg Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D has 0% more
Potassium 34 mg 132 mg Milk, whole, 3.25% milkfat, with added vitamin D has 74% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.