Ostrich, oyster, cooked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Ostrich, oyster, cooked is high in protein, Magnesium, Phosphorus, and Potassium.

Poultry Products
159kcal
Calories
28.8g
Protein
0g
Carbs
4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
4.9%
Magnesium
29%
Phosphorus
281%
Potassium
409%
Sodium
81%
Zinc
4.9%
Copper
0.2%
Manganese
0%
Selenium
46.5%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).