Pasta with Sliced Franks in Tomato Sauce, canned entree vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Pasta with Sliced Franks in Tomato Sauce, canned entree
8 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
| Nutrient | Pasta with Sliced Franks in Tomato Sauce, canned entree | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 90 kcal ★ | 130 kcal | Rice, white, long-grain, regular, cooked, unenriched, with salt has 31% more |
| Protein | 4.37 g ★ | 2.69 g | Pasta with Sliced Franks in Tomato Sauce, canned entree has 62% more |
| Carbs | 12.7 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 55% more |
| Fat | 2.38 g | 0.28 g ★ | Pasta with Sliced Franks in Tomato Sauce, canned entree has 750% more |
| Fiber | 1.6 g ★ | 0.4 g | Pasta with Sliced Franks in Tomato Sauce, canned entree has 300% more |
| Sugar | 3.17 g | 0.05 g ★ | Pasta with Sliced Franks in Tomato Sauce, canned entree has 6240% more |
| Sodium | 287 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 25% more |
| Calcium | 60 mg ★ | 10 mg | Pasta with Sliced Franks in Tomato Sauce, canned entree has 500% more |
| Iron | 0.91 mg ★ | 0.2 mg | Pasta with Sliced Franks in Tomato Sauce, canned entree has 355% more |
| Vitamin C | 3.8 mg ★ | 0 mg | Pasta with Sliced Franks in Tomato Sauce, canned entree has 0% more |
| Potassium | 191 mg ★ | 35 mg | Pasta with Sliced Franks in Tomato Sauce, canned entree has 446% more |
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Compare whole food groups for a cleaner, averaged breakdown.