Pickles, cucumber, sour vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Pickles, cucumber, sour
5 wins
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Turkey, whole, breast, meat only, cooked, roasted
6 wins
| Nutrient | Pickles, cucumber, sour | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 11 kcal ★ | 147 kcal | Turkey, whole, breast, meat only, cooked, roasted has 93% more |
| Protein | 0.33 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 99% more |
| Carbs | 2.26 g ★ | 0 g | Pickles, cucumber, sour has 0% more |
| Fat | 0.2 g ★ | 2.08 g | Turkey, whole, breast, meat only, cooked, roasted has 90% more |
| Fiber | 1.2 g ★ | 0 g | Pickles, cucumber, sour has 0% more |
| Sugar | 1.06 g | 0 g ★ | Pickles, cucumber, sour has 0% more |
| Sodium | 1208 mg | 99 mg ★ | Pickles, cucumber, sour has 1120% more |
| Calcium | 0 mg | 9 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 100% more |
| Iron | 0.4 mg | 0.71 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 44% more |
| Vitamin C | 1 mg ★ | 0 mg | Pickles, cucumber, sour has 0% more |
| Potassium | 23 mg | 249 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 91% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.