Pitanga, (surinam-cherry), raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pitanga, (surinam-cherry), raw is high in Potassium; a good source of Magnesium and Phosphorus.

Fruits and Fruit Juices
33kcal
Calories
0.8g
Protein
7.5g
Carbs
0.4g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
9%
Iron
0.2%
Magnesium
12%
Phosphorus
11%
Potassium
103%
Sodium
3%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).