Purslane, cooked, boiled, drained, without salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Purslane, cooked, boiled, drained, without salt
7 wins
🏆
Broccoli, cooked, boiled, drained, with salt
4 wins
Nutrient Purslane, cooked, boiled, drained, without salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 18 kcal 35 kcal Broccoli, cooked, boiled, drained, with salt has 49% more
Protein 1.49 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 37% more
Carbs 3.55 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 51% more
Fat 0.19 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 54% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 44 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 83% more
Calcium 78 mg 40 mg Purslane, cooked, boiled, drained, without salt has 95% more
Iron 0.77 mg 0.67 mg Purslane, cooked, boiled, drained, without salt has 15% more
Vitamin C 10.5 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 84% more
Potassium 488 mg 293 mg Purslane, cooked, boiled, drained, without salt has 67% more

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Compare whole food groups for a cleaner, averaged breakdown.