Rice and vermicelli mix, beef flavor, prepared with 80% margarine vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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Rice and vermicelli mix, beef flavor, prepared with 80% margarine
6 wins
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Avocados, raw, all commercial varieties
5 wins
| Nutrient | Rice and vermicelli mix, beef flavor, prepared with 80% margarine | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 129 kcal ★ | 160 kcal | Avocados, raw, all commercial varieties has 19% more |
| Protein | 2.82 g ★ | 2 g | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 41% more |
| Carbs | 22.03 g ★ | 8.53 g | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 158% more |
| Fat | 3.2 g ★ | 14.66 g | Avocados, raw, all commercial varieties has 78% more |
| Fiber | 0.6 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 91% more |
| Sugar | 0 g ★ | 0.66 g | Avocados, raw, all commercial varieties has 100% more |
| Sodium | 364 mg | 7 mg ★ | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 5100% more |
| Calcium | 10 mg | 12 mg ★ | Avocados, raw, all commercial varieties has 17% more |
| Iron | 0.88 mg ★ | 0.55 mg | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 60% more |
| Vitamin C | 0 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 100% more |
| Potassium | 48 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 90% more |
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Compare whole food groups for a cleaner, averaged breakdown.