Salad dressing, italian dressing, reduced fat, without salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Salad dressing, italian dressing, reduced fat, without salt
1 wins
🏆
Broccoli, cooked, boiled, drained, with salt
10 wins
Nutrient Salad dressing, italian dressing, reduced fat, without salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 76 kcal 35 kcal Salad dressing, italian dressing, reduced fat, without salt has 117% more
Protein 0.47 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 80% more
Carbs 4.57 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 36% more
Fat 6.38 g 0.41 g Salad dressing, italian dressing, reduced fat, without salt has 1456% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 4.55 g 1.39 g Salad dressing, italian dressing, reduced fat, without salt has 227% more
Sodium 30 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 89% more
Calcium 9 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 78% more
Iron 0.65 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 3% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 85 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 71% more

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Compare whole food groups for a cleaner, averaged breakdown.