Salad dressing, italian dressing, reduced fat, without salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Salad dressing, italian dressing, reduced fat, without salt is high in Potassium and Sodium; a good source of Phosphorus.

Fats and Oils
76kcal
Calories
0.5g
Protein
4.6g
Carbs
6.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
9%
Iron
0.7%
Magnesium
4%
Phosphorus
11%
Potassium
85%
Sodium
30%
Zinc
0.2%
Copper
0%
Manganese
0%
Selenium
8%
More Fats and Oils nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).