Salad dressing, thousand island dressing, reduced fat vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Salad dressing, thousand island dressing, reduced fat
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
9 wins
Nutrient Salad dressing, thousand island dressing, reduced fat Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 195 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 50% more
Protein 0.83 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 95% more
Carbs 24.06 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 64% more
Fat 11.32 g 6.9 g Salad dressing, thousand island dressing, reduced fat has 64% more
Fiber 1.2 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Sugar 17.31 g 0 g Salad dressing, thousand island dressing, reduced fat has 0% more
Sodium 955 mg 2 mg Salad dressing, thousand island dressing, reduced fat has 47650% more
Calcium 27 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more
Iron 0.9 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 81% more
Vitamin C 1.5 mg 0 mg Salad dressing, thousand island dressing, reduced fat has 0% more
Potassium 202 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 53% more

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Compare whole food groups for a cleaner, averaged breakdown.