Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat)
5 wins
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Oats (Includes foods for USDA's Food Distribution Program)
4 wins
Nutrient Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 607 kcal 389 kcal Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) has 56% more
Protein 17.95 g 16.89 g Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) has 6% more
Carbs 17.89 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 73% more
Fat 56.44 g 6.9 g Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) has 718% more
Fiber 9.3 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 12% more
Sodium 1 mg 2 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more
Calcium 141 mg 54 mg Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) has 161% more
Iron 6.35 mg 4.72 mg Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) has 35% more
Potassium 459 mg 429 mg Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) has 7% more

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