Sweeteners, for baking, contains sugar and sucralose vs Nuts, almonds
Nutrition comparison per 100g
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Sweeteners, for baking, contains sugar and sucralose
3 wins
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Nuts, almonds
7 wins
| Nutrient | Sweeteners, for baking, contains sugar and sucralose | Nuts, almonds | Difference |
|---|---|---|---|
| Calories | 398 kcal ★ | 579 kcal | Nuts, almonds has 31% more |
| Protein | 0 g | 21.15 g ★ | Nuts, almonds has 100% more |
| Carbs | 99.53 g ★ | 21.55 g | Sweeteners, for baking, contains sugar and sucralose has 362% more |
| Fat | 0 g ★ | 49.93 g | Nuts, almonds has 100% more |
| Fiber | 0 g | 12.5 g ★ | Nuts, almonds has 100% more |
| Sugar | 47.05 g | 4.35 g ★ | Sweeteners, for baking, contains sugar and sucralose has 982% more |
| Sodium | 2 mg | 1 mg ★ | Sweeteners, for baking, contains sugar and sucralose has 100% more |
| Calcium | 1 mg | 269 mg ★ | Nuts, almonds has 100% more |
| Iron | 0.06 mg | 3.71 mg ★ | Nuts, almonds has 98% more |
| Potassium | 2 mg | 733 mg ★ | Nuts, almonds has 100% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.