Turkey, all classes, leg, meat and skin, cooked, roasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Turkey, all classes, leg, meat and skin, cooked, roasted
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Turkey, all classes, leg, meat and skin, cooked, roasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 208 kcal 35 kcal Turkey, all classes, leg, meat and skin, cooked, roasted has 494% more
Protein 27.87 g 2.38 g Turkey, all classes, leg, meat and skin, cooked, roasted has 1071% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 9.82 g 0.41 g Turkey, all classes, leg, meat and skin, cooked, roasted has 2295% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 77 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 71% more
Calcium 32 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 20% more
Iron 2.3 mg 0.67 mg Turkey, all classes, leg, meat and skin, cooked, roasted has 243% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 280 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 4% more

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Compare whole food groups for a cleaner, averaged breakdown.